It’s basically a mesh bag (kind of like cheesecloth) that is filled with bamboo charcoal. Charcoal absorbs odors. The bag of charcoal is placed into a plastic holder that is vented. So the charcoal soaks up the odors, leaving behind fresh air.
A simple answer for a sometimes complex problem. I have mine in my kitchen, and so far the onion odor and left-overs odor hasn’t been as noticeable.
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